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Read This Information found on the Our Natural Life website and Podcasts is meant for educational and informational purposes only. We hope that it might motivate you to make your own health care and dietary decisions, based upon your own research, and in partnership with your health care provider. It should not be relied upon to determine dietary changes, a medical diagnosis, or courses of treatment.
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Once in a blue moon, something amazing happens that changes everything. Jon and I have been going through a lot of changes since our last recorded Podcast in November. As I write this on the eve of the last day of the first decade of the 21st Century, we are only hours away from a [...]
Karen K. Brees , Ph. D., author of The Complete Idiot’s Gude to Preserving Food is the subject of Cathy’s interview today. Her book is a great beginner’s reference on canning, freezing, pickling, and more. The Podcast interview can be played on the device below or downloaded from iTunes, Zune, or Stitcher.
Karen, a master food [...]
In this Podcast we interview Lynn Pugh. She and her husband Chuck are proprietors of Cane Creek Farm in Forsyth County, Georgia. You can download the show on iTunes or Zune or listen from the website below.
This is the very short slide show Jon made of how he built our rainwater collection system.
You can view it on the website or download it to your PC using the links below. To play it on your PC you might need Apple Quicktime (free) for either a PC or a MAC.
The diverter came from [...]
Rainwater harvesting has several benefits to the home gardener and to the environment. First, it conserves a valuable resource by avoiding the use of potable water for your landscape or garden. Second, it reduces storm water runoff pollution. Additionally, it helps consumers save money by reducing water bills. It may also be healthier [...]
We talk about the 2009 Georgia Organics Conference held at Agnes Scott College in Decatur Georgia. We discuss what we learned at the various breakout sessions, the famous person who sat with us, our new ‘livestock herd’, the great meals we ate, and highlights from Michael Pollan’s keynote address.
Show Links
Slow Food USA
High Mowing Organic Seeds
Seed [...]
Saturday morning July 26, we went to our CSA and got about 4 pounds of tomatoes. Half of them were the paste and Juliet variety. I needed to use them quickly and we had just completed our broadcast on fermentation, so I decided to make ketchup using the recipe on page 104 of Nourishing Traditions. [...]
ANYONE can grow food at home – this podcast introduces listeners to micro gardening, a way to utilize small spaces to grow vegetables at home, even if only on a patio or deck. We include a history lesson on Victory Gardens from WWI and WWII in this country, and the Dig for Victory campaign of [...]
We have finished program number 3 on the topic “ANYONE can Grow their own Food.” Show notes and links will be available soon. We also discussed some DVDs on the topic of farming methods that we found to be very profound. We would really like to hear from our listeners about their reactions and hopefully [...]
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