Dr. Tom Cowan, principal author of The Fourfold Path to Healing, spoke with us recently about the Fourfold Path to Healing approach that he uses in his medical practice, wrote about in his book, and teaches at the Fourfold Path of Healing Conferences. The essential question he addressed in our conversation was “Is it [...]
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Once in a blue moon, something amazing happens that changes everything. Jon and I have been going through a lot of changes since our last recorded Podcast in November. As I write this on the eve of the last day of the first decade of the 21st Century, we are only hours away from a [...] In this show we turn the diet experts on their heads. Annette Presley, co-author with Kevin Brown of The Liberation Diet , refutes the mainstream doctrine of weight loss and promotes the eating of real, traditional foods. Annette Presley RD LD NSCF-CPT is a dietician, personal trainer, and adjunct professor. She purports a return to [...] Karen K. Brees , Ph. D., author of The Complete Idiot’s Gude to Preserving Food is the subject of Cathy’s interview today. Her book is a great beginner’s reference on canning, freezing, pickling, and more. The Podcast interview can be played on the device below or downloaded from iTunes, Zune, or Stitcher. Karen, a master food [...] Jeffrey M. Smith did not set out to become the foremost expert on the dangers of Genetically Modified Organisms (GMO). However, since 1996 he has made telling others about the risks of GM foods his life’s work. What he has learned is that these unnatural foods put the health of people, animals, and the environment [...] In this Podcast, Jon and Cathy interview Lierre Keith, author of The Vegetarian Myth: Food, Justice, and Sustainability. Lierre, a vegan for 20 years, makes compelling arguments for eating meat and counters challenges that shunning meat is healthier, more humane, or better for the planet. The interview can be downloaded below or from iTunes or [...] In this Podcast we interview Lynn Pugh. She and her husband Chuck are proprietors of Cane Creek Farm in Forsyth County, Georgia. You can download the show on iTunes or Zune or listen from the website below. This week’s Podcast 048 and blog focus on our interview with Bill Wolcott, co-author of The Metabolic Typing Diet with Trish Fahey. Click below to listen to the Podcast online. This week Bill Hodge of Hodge Ranch spoke to us passionately about his personal “revelation” and transition from conventional agriculture to more natural methods of farming. By working with nature instead of against it, he produces a healthier product, improves the land, saves money, and has hardy, long-lived stock. I finished the school year May 26 and attended my son’s wedding rehearsal dinner May 29 (see below) and his mountain wedding on the 30th. The following week I had some major surgery. To prepare my body for quick healing, I wanted to make sure I ate a particularly nutrient dense diet. |
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